roast in cast iron skillet with bacon, tomato, scallion, garlic butter & herb crumbs with rice & broccoli
seafood stuffing with lemon sauce, steamed yellow rice & broccoli florets
guinness blond battered alaskan cod, scallion tartar sauce, crisp fries & a pickle
hand cut 16oz grilled & served with sauteed spinach & baked potato
with bell peppers, onions, tomato, warm flour tortillas, a crock of rice & beans, guacamole, sour cream, pico de gallo & shredded cheese
sauteed in lemon butter served with steamed rice & asparagus
mushrooms, bermuda onion, carrots & peppers pan sauteed in sweet asian teriyaki sauce over rice
sauteed orzo & mango champagne sauce
succulent salmon with sweet & tangy balsamic & honey demi glaze served with crisp vegetables over rice
baked in lemon wine, butter, topped with herb crumbs & garlic butter, with rice & broccoli
shrimp, mussels & calamari, served over linguini in a mild tomato sauce